It has been a great time in Staniel Cay and I have met some wonderful cruisers. There is certainly no need to feel alone here, nor unsafe. Everyone looks out for each other, and I soon got to know the boat names on the VHF.
On Sunday, I got the most wonderful call. Vision Quest (Nancy and Arnon) and Fraulein (Chuck and Jeannie) would be here by lunch time. I was out in my dinghy to wave them in!!
We had all left Annapolis at the same time and they had taken a different route, enabling them to see a lot of the ICW. Great experiences for them as first time cruisers. But they were finally here. Nancy and I sat in her cockpit that night marveling that we were all here, all in our own boats.
I had spent most of the previous two weeks having a great time with new friends. A friend from Charlotte, Jean Woods, had been here for a week and we had explored the beaches, pigs and even an underwater snorkeling trip. We had spent four nights in the marina at Staniel Cay as the wind howled. I didn’t want to be trapped in my boat, too windy to get ashore, so instead I tied up at the marina, partied a lot and watched the playoff football games.
This week has been a catch up with old friends, and we have had lots of good times together. And the veggie boat came in, so I now have some fruits and vegetables aboard. We are ready for the next adventure.
In the process, we have acquired two more boats to travel with us. Mike, the vet on Mimosa who has been trying unsuccessfully to leave us for two weeks, and Joe on Onward, who is a veteran cruiser in these waters, have decided to move south with us. So tomorrow we pull up anchor in a three to four day trek to Georgetown. The weather looks favorable, which is what it’s all about here. And some of us have visitors flying in to Georgetown. My sister Pam and her husband will be here the second week in February.
Georgetown is supposedly where it’s at for cruisers, at least for some cruisers. It’s apparently very crowded with lots to do (bridge games on the beach, volleyball tournaments, mini-courses on a variety of subjects, bars, etc.). I have no experience so I’ll have to let you know. But at least it’s something we have to experience, if not endure for long periods of time.
I have to admit that I have fallen in love with this area. The cruisers are so nice, the locals so helpful that it’s bittersweet to leave. Today Joe and I were invited to Fowl Cay Resort (read swank and expensive) to watch the pastry chef make puff pastry. Well, it turned into a more than two hour course on pastry, with Joe being hands-on. He even got to take the pastry home. And the entire time, the head chef was preparing dinners. I saw how he prepared lobsters for grilling, chicken and beef kebabs for appetizers, duck breast for cooking and how he used spices. All while Joe was slaving away with a rolling pin :) Oh, yes, it will be hard to leave.
So, I’ll let you know next how I like Georgetown.
In the meantime, for those of you who followed my San Blas adventures, you might be interested in the attached article by Wendy Clarke. Wendy is an accomplished journalist, and currently pens the back page of Cruising World each month. She, her husband John and two kids about 14 and 12, have been cruising for almost four years now. And we were together in the San Blas when she proposed an article on Chesapeake Bay sailors far from home. Let me know what you think.
On Sunday, I got the most wonderful call. Vision Quest (Nancy and Arnon) and Fraulein (Chuck and Jeannie) would be here by lunch time. I was out in my dinghy to wave them in!!
We had all left Annapolis at the same time and they had taken a different route, enabling them to see a lot of the ICW. Great experiences for them as first time cruisers. But they were finally here. Nancy and I sat in her cockpit that night marveling that we were all here, all in our own boats.
I had spent most of the previous two weeks having a great time with new friends. A friend from Charlotte, Jean Woods, had been here for a week and we had explored the beaches, pigs and even an underwater snorkeling trip. We had spent four nights in the marina at Staniel Cay as the wind howled. I didn’t want to be trapped in my boat, too windy to get ashore, so instead I tied up at the marina, partied a lot and watched the playoff football games.
This week has been a catch up with old friends, and we have had lots of good times together. And the veggie boat came in, so I now have some fruits and vegetables aboard. We are ready for the next adventure.
In the process, we have acquired two more boats to travel with us. Mike, the vet on Mimosa who has been trying unsuccessfully to leave us for two weeks, and Joe on Onward, who is a veteran cruiser in these waters, have decided to move south with us. So tomorrow we pull up anchor in a three to four day trek to Georgetown. The weather looks favorable, which is what it’s all about here. And some of us have visitors flying in to Georgetown. My sister Pam and her husband will be here the second week in February.
Georgetown is supposedly where it’s at for cruisers, at least for some cruisers. It’s apparently very crowded with lots to do (bridge games on the beach, volleyball tournaments, mini-courses on a variety of subjects, bars, etc.). I have no experience so I’ll have to let you know. But at least it’s something we have to experience, if not endure for long periods of time.
I have to admit that I have fallen in love with this area. The cruisers are so nice, the locals so helpful that it’s bittersweet to leave. Today Joe and I were invited to Fowl Cay Resort (read swank and expensive) to watch the pastry chef make puff pastry. Well, it turned into a more than two hour course on pastry, with Joe being hands-on. He even got to take the pastry home. And the entire time, the head chef was preparing dinners. I saw how he prepared lobsters for grilling, chicken and beef kebabs for appetizers, duck breast for cooking and how he used spices. All while Joe was slaving away with a rolling pin :) Oh, yes, it will be hard to leave.
So, I’ll let you know next how I like Georgetown.
In the meantime, for those of you who followed my San Blas adventures, you might be interested in the attached article by Wendy Clarke. Wendy is an accomplished journalist, and currently pens the back page of Cruising World each month. She, her husband John and two kids about 14 and 12, have been cruising for almost four years now. And we were together in the San Blas when she proposed an article on Chesapeake Bay sailors far from home. Let me know what you think.